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Run For The Roses Pie III Recipe

Run For The Roses Pie III Recipe

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Ingredients:

Serving

Directions:

Preheat oven to 350 degrees F (175 degrees C.) Spread chocolate chips and nuts in bottom of pie shell.
In a mixing bowl, cream butter or margarine and sugar together. Mix in flour. Beat the eggs slightly, and mix into the creamed mixture. Stir in bourbon. Pour filling into pie shell (over chips and nuts).
Bake at 350 degrees F (175 degrees C) for 30 to 40 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	4041.75 Kcal (16922 kJ)
Calories from fat	2596.37 Kcal
		% Daily Value*
Total Fat	288.49g	444%
Cholesterol	571.39mg	190%
Sodium	1080.15mg	45%
Potassium	985.86mg	21%
Total Carbs	351.25g	117%
Sugars	183.5g	734%
Dietary Fiber	25.32g	101%
Protein	60.47g	121%
Vitamin C	2.5mg	4%
Vitamin A	1.1mg	38%
Iron	22.6mg	126%
Calcium	180.5mg	18%

Amount Per 100 g
Calories	467.12 Kcal (1956 kJ)
Calories from fat	300.07 Kcal
		% Daily Value*
Total Fat	33.34g	444%
Cholesterol	66.04mg	190%
Sodium	124.84mg	45%
Potassium	113.94mg	21%
Total Carbs	40.6g	117%
Sugars	21.21g	734%
Dietary Fiber	2.93g	101%
Protein	6.99g	121%
Vitamin C	0.3mg	4%
Vitamin A	0.1mg	38%
Iron	2.6mg	126%
Calcium	20.9mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

104.1

Points
116

PointsPlus

Good Points

saturated fat free,
low sodium,
good source of fiber

Bad Points

High in Sodium,
High in Sugar,
High in Total Fat

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