Rum Balls Recipe

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Rum Balls
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Ingredients
7
Count
Nutrition
1194
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Melt chocolate bits in microwave.
  2. Add corn syrup and rum.
  3. Combine with vanilla wafer crumbs, powdered sugar and nuts.
  4. Let stand 30 minutes.
  5. Shape into 1 inch balls.
  6. Roll in powdered sugar.
  7. Let ripen in a covered container for at least 3 days.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1193.97 Kcal (4999 kJ)
Calories from fat 699.11 Kcal
% Daily Value*
Total Fat 77.68g 120%
Sodium 445.49mg 19%
Potassium 1174.88mg 25%
Total Carbs 112.09g 37%
Sugars 79.17g 317%
Dietary Fiber 9.46g 38%
Protein 11.59g 23%
Vitamin C 0.6mg 1%
Iron 3.5mg 20%
Calcium 72.8mg 7%
Amount Per 100 g
Calories 496.32 Kcal (2078 kJ)
Calories from fat 290.61 Kcal
% Daily Value*
Total Fat 32.29g 120%
Sodium 185.18mg 19%
Potassium 488.39mg 25%
Total Carbs 46.59g 37%
Sugars 32.91g 317%
Dietary Fiber 3.93g 38%
Protein 4.82g 23%
Vitamin C 0.2mg 1%
Iron 1.5mg 20%
Calcium 30.3mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.6
    Points
  • 32
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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