Directions:
- Blend all ingredients except powdered sugar until the mixture is a uniform consistency.
- Roll into balls approxiamtely 3/4 inch in diameter.
- Coat balls with powdered sugar.
- Let sit in containers in a cool place for 2 weeks before serving; this lets the alcohol evaporate, leaving the rum flavoring.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 625.28 Kcal (2618 kJ) | ||
| Calories from fat | 245.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.24g | 42% | |
|---|---|---|---|
| Cholesterol | 28.91mg | 10% | |
| Sodium | 284.43mg | 12% | |
| Potassium | 271.82mg | 6% | |
| Total Carbs | 84.11g | 28% | |
| Sugars | 59.56g | 238% | |
| Dietary Fiber | 3.62g | 14% | |
| Protein | 10.85g | 22% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 2.1mg | 12% | |
| Calcium | 61.7mg | 6% | |
| Amount Per 100 g | |||
| Calories | 411.77 Kcal (1724 kJ) | ||
| Calories from fat | 161.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.94g | 42% | |
|---|---|---|---|
| Cholesterol | 19.04mg | 10% | |
| Sodium | 187.31mg | 12% | |
| Potassium | 179mg | 6% | |
| Total Carbs | 55.39g | 28% | |
| Sugars | 39.22g | 238% | |
| Dietary Fiber | 2.38g | 14% | |
| Protein | 7.15g | 22% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 1.4mg | 12% | |
| Calcium | 40.6mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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