Directions:
- In a bowl, beat the confectioners' sugar, water, corn syrup and vanilla until smooth. Evenly divide frosting among three bowls. Tint one purple and one pink; leave the remaining frosting white. Frost cookie tops. Immediately dip the white frosted cookies in colored sugar. Let stand, uncovered, until dry, about 6 hours.
- String cookies onto licorice piece, forming a lei. Store in an airtight container. Yield: 21 cookies (1 lei.).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 355.06 Kcal (1487 kJ) | ||
| Calories from fat | 90.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.08g | 16% | |
|---|---|---|---|
| Cholesterol | 13.02mg | 4% | |
| Sodium | 218.36mg | 9% | |
| Potassium | 97.97mg | 2% | |
| Total Carbs | 64.73g | 22% | |
| Sugars | 39.16g | 157% | |
| Protein | 3.78g | 8% | |
| Iron | 0.8mg | 5% | |
| Calcium | 16.8mg | 2% | |
| Amount Per 100 g | |||
| Calories | 417.11 Kcal (1746 kJ) | ||
| Calories from fat | 106.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.84g | 16% | |
|---|---|---|---|
| Cholesterol | 15.3mg | 4% | |
| Sodium | 256.52mg | 9% | |
| Potassium | 115.09mg | 2% | |
| Total Carbs | 76.04g | 22% | |
| Sugars | 46g | 157% | |
| Protein | 4.44g | 8% | |
| Iron | 1mg | 5% | |
| Calcium | 19.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
