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Round 2 Recipe - Crispy Steak Sandwiches (Sandra Lee)

Round 2 Recipe - Crispy Steak Sandwiches (Sandra Lee)

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Round 2 Recipe - Crispy Steak Sandwiches (Sandra Lee)

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Ingredients:

Serving

reserved cooking liquid from braised beef tacos
2 tbsp canola oil
1 medium onion, sliced
4 tbsp unsalted butter, softened
1 small loaf french bread , sliced on the bias into 8 slices
reserved 1 1/2 cups shredded beef from braised beef tacos
reserved 1/2 cups monterey jack cheese from spicy fajita soup

Directions:

In a small pot over medium heat, add the reserved cooking liquid and cook until it is hot.
Add the canola oil to a saute pan over medium heat. Add the onions and cook 20 minutes on medium-low to caramelize.
Butter 1 side of each slice of bread. Layer the beef, onions, and cheese evenly over the plain side of 4 bread slices. Top each with the other 4 slices of bread, buttered-side up.
Heat a grill pan over medium-high heat and grill the sandwiches until golden brown on both sides and the cheese is melted, 4 to 5 minutes per side.
Serve the sandwiches with the hot beef jus for dipping.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	220.93 Kcal (925 kJ)
Calories from fat	169.4 Kcal
		% Daily Value*
Total Fat	18.82g	29%
Cholesterol	30.53mg	10%
Sodium	84.74mg	4%
Potassium	64.04mg	1%
Total Carbs	11.44g	4%
Sugars	1.58g	6%
Dietary Fiber	0.87g	3%
Protein	2.34g	5%
Vitamin C	1.9mg	3%
Vitamin A	0.1mg	5%
Iron	0.6mg	4%
Calcium	16.8mg	2%

Amount Per 100 g
Calories	341.47 Kcal (1430 kJ)
Calories from fat	261.82 Kcal
		% Daily Value*
Total Fat	29.09g	29%
Cholesterol	47.19mg	10%
Sodium	130.98mg	4%
Potassium	98.98mg	1%
Total Carbs	17.67g	4%
Sugars	2.44g	6%
Dietary Fiber	1.34g	3%
Protein	3.61g	5%
Vitamin C	3mg	3%
Vitamin A	0.2mg	5%
Iron	1mg	4%
Calcium	25.9mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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