Rosemary Potato burgers Recipe

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Ingredients:

Serving

1 1/2 lbs boiling potatoes, peeled and cubed (about 4)
1 tbsp olive oil
1 cup chopped onion
1 clove garlic, minced
1 tbsp minced fresh ginger
2 tbsp minced fresh rosemary
1 cup peas
1 large eggs or 2 egg
1 -2 tbsp water
1 cup hazelnuts, coarsely ground
1/2-3/4 cup plain breadcrumbs
1/4 tsp salt
1/4 tsp pepper

Directions:

Steam potatoes for 15 minutes and set them aside to cool.
Heat oil in a skillet over medium high heat.
Add onion, garlic and ginger; cook 7-10 minutes or until onion is tender.
Add rosemary, salt and pepper to skillet, then remove from heat and cool.
In food processor or blender, combine potatoes, onion mixture, peas, egg and 1 tablespoon of water.
Pulse until blended.
Transfer mixture to a large bowl and add nuts and 1/2 of bread crumb.
Mix well.
Mixture should be firm and hold shape when scooped and molded.
If it doesn't, adjust with remaining water and bread crumbs until desired texture is reached.
Shape into 3 inch patties, about 1/2 inch thick.
Fry, grill or broil patties until browned on both sides; about 4 minutes per side over medium high heat.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1775.66 Kcal (7434 kJ)
Calories from fat	818.57 Kcal
		% Daily Value*
Total Fat	90.95g	140%
Cholesterol	186mg	62%
Sodium	1135.63mg	47%
Potassium	3070.4mg	65%
Total Carbs	207.18g	69%
Sugars	63.65g	255%
Dietary Fiber	44.65g	179%
Protein	42.84g	86%
Vitamin C	166.5mg	278%
Vitamin A	6.8mg	227%
Iron	16.9mg	94%
Calcium	488.8mg	49%

Amount Per 100 g
Calories	131.53 Kcal (551 kJ)
Calories from fat	60.64 Kcal
		% Daily Value*
Total Fat	6.74g	140%
Cholesterol	13.78mg	62%
Sodium	84.12mg	47%
Potassium	227.44mg	65%
Total Carbs	15.35g	69%
Sugars	4.72g	255%
Dietary Fiber	3.31g	179%
Protein	3.17g	86%
Vitamin C	12.3mg	278%
Vitamin A	0.5mg	227%
Iron	1.3mg	94%
Calcium	36.2mg	49%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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