Directions:
- Following manufacturer's instructions, place first 9 ingredients into bread pan. Select dough cycle, and start bread machine. Remove dough from machine (do not bake).
- Preheat oven to 350°.
- Turn dough out onto a lightly floured surface; rub with oil. Shape into a 12-inch-long loaf. Place loaf on a baking sheet. Combine cheese, 1 teaspoon rosemary, and garlic powder; sprinkle cheese mixture over top of loaf.
- Bake at 350° for 45 minutes or until loaf sounds hollow when tapped. Remove loaf from pan; cool on a wire rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 101.27 Kcal (424 kJ) | ||
| Calories from fat | 8.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.99g | 2% | |
|---|---|---|---|
| Sodium | 98.39mg | 4% | |
| Potassium | 37.19mg | 1% | |
| Total Carbs | 19.72g | 7% | |
| Sugars | 0.41g | 2% | |
| Dietary Fiber | 0.85g | 3% | |
| Protein | 3.42g | 7% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1.2mg | 7% | |
| Calcium | 10.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 212.73 Kcal (891 kJ) | ||
| Calories from fat | 18.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.07g | 2% | |
|---|---|---|---|
| Sodium | 206.67mg | 4% | |
| Potassium | 78.12mg | 1% | |
| Total Carbs | 41.42g | 7% | |
| Sugars | 0.87g | 2% | |
| Dietary Fiber | 1.79g | 3% | |
| Protein | 7.18g | 7% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 2.5mg | 7% | |
| Calcium | 22.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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