Rolo Pretzel Cookies Recipe

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Rolo Pretzel   Cookies
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Ingredients:

  • 96 miniature pretzels

Directions:

  1. Preheat oven to 350 degrees.
  2. Place unbroken mini knotted pretzels in one layer onto a cookie sheet.
  3. Unwrap the Rolos and place one on top of each pretzel.
  4. Slide the cookie sheet into the oven for 2 to 2 1/2 minutes (until Rolos get shiny, but still hold their shape.
  5. Take cookie sheet out of oven.
  6. Place another unbroken pretzel on top of each Rolo and press down.
  7. Place cookie sheet in freezer for 10 minutes for chocolate to re-set.
  8. Scrape pretzels off of cookie sheet with spatula.
  9. NOTE: Do not try to slide Rolo Pretzels off of cookie sheet if chocolate isn't set - the chocolate will smear all over the place. If you don't want to do the freeze method, wait about 1/2 an hour and then pick up each Rolo Pretzel and set it somewhere to cool completely (It's going to take a while).
  10. I usually get 48 cookies on one cookie sheet.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 804.54 Kcal (3368 kJ)
Calories from fat 73.67 Kcal
% Daily Value*
Total Fat 8.19g 13%
Cholesterol 7.61mg 3%
Sodium 1861.5mg 78%
Potassium 202.4mg 4%
Total Carbs 162.84g 54%
Sugars 3.71g 15%
Dietary Fiber 4.6g 18%
Protein 18.69g 37%
Iron 9.2mg 51%
Calcium 61.5mg 6%
Amount Per 100 g
Calories 309.44 Kcal (1296 kJ)
Calories from fat 28.34 Kcal
% Daily Value*
Total Fat 3.15g 13%
Cholesterol 2.93mg 3%
Sodium 715.96mg 78%
Potassium 77.85mg 4%
Total Carbs 62.63g 54%
Sugars 1.43g 15%
Dietary Fiber 1.77g 18%
Protein 7.19g 37%
Iron 3.5mg 51%
Calcium 23.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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