Cookie Pretzel Peanut Bark Recipe

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Cookie Pretzel Peanut Bark
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Ingredients:

Directions:

  1. In a microwave, melt candy coating; stir until smooth. Stir in the pretzels, peanuts and cookies.
  2. Drop by tablespoonfuls into miniature paper liners or onto waxed paper. Let stand until set. Store in an airtight container. Yield: 8 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 124.51 Kcal (521 kJ)
Calories from fat 45.89 Kcal
% Daily Value*
Total Fat 5.1g 8%
Cholesterol 9.63mg 3%
Sodium 119.78mg 5%
Potassium 36.17mg 1%
Total Carbs 18.16g 6%
Sugars 8.73g 35%
Dietary Fiber 0.49g 2%
Protein 2.04g 4%
Vitamin C 0.1mg 0%
Iron 0.8mg 5%
Calcium 17.9mg 2%
Amount Per 100 g
Calories 736.87 Kcal (3085 kJ)
Calories from fat 271.58 Kcal
% Daily Value*
Total Fat 30.18g 8%
Cholesterol 56.98mg 3%
Sodium 708.85mg 5%
Potassium 214.08mg 1%
Total Carbs 107.48g 6%
Sugars 51.69g 35%
Dietary Fiber 2.88g 2%
Protein 12.07g 4%
Vitamin C 0.3mg 0%
Iron 4.8mg 5%
Calcium 105.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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