Directions:
- In a microwave, melt butter and chocolate, stir until smooth; cool for 10 minutes.
- In a large bowl, beat the eggs, sugar and vanilla until blended. Stir in chocolate mixture. Gradually add flour until well blended.
- Spread into a greased 13-in. x 9-in. baking pan. Bake at 350° for 25-30 minutes or until a toothpick inserted near the center comes out clean. Sprinkle with the marshmallows, chocolate chips and walnuts; bake 4 minutes longer. Cool on a wire rack. Yield: 2 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 235.94 Kcal (988 kJ) | ||
| Calories from fat | 109.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.17g | 19% | |
|---|---|---|---|
| Cholesterol | 42.53mg | 14% | |
| Sodium | 12.56mg | 1% | |
| Potassium | 94.64mg | 2% | |
| Total Carbs | 29.58g | 10% | |
| Sugars | 10.85g | 43% | |
| Dietary Fiber | 1.27g | 5% | |
| Protein | 4.19g | 8% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.6mg | 3% | |
| Calcium | 11.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 358.07 Kcal (1499 kJ) | ||
| Calories from fat | 166.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.48g | 19% | |
|---|---|---|---|
| Cholesterol | 64.55mg | 14% | |
| Sodium | 19.06mg | 1% | |
| Potassium | 143.64mg | 2% | |
| Total Carbs | 44.89g | 10% | |
| Sugars | 16.46g | 43% | |
| Dietary Fiber | 1.93g | 5% | |
| Protein | 6.35g | 8% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.9mg | 3% | |
| Calcium | 17.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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