Directions:
- Halve peppers; remove and discard tops and seeds. Broil peppers 4 inches from the heat until skin blisters, about 4 minutes. Immediately place peppers in a bowl, cover and let stand for 15-20 minutes.
- Meanwhile, in a large saucepan, saute onion and leeks in butter until tender. Add the potatoes, broth, salt and pepper. Bring to a boil, reduce heat; cover and simmer for 30 minutes or until potatoes are tender.
- Peel off and discard charred skin from peppers. Finely chop peppers; add to potato mixture. Cool slightly.
- In a blender, cover and process soup in batches until smooth. Return to the pan; heat through (do not boil).
- Serve with parmesan cheese if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 305.82 Kcal (1280 kJ) | ||
| Calories from fat | 103.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.5g | 18% | |
|---|---|---|---|
| Cholesterol | 30.5mg | 10% | |
| Sodium | 1436.84mg | 60% | |
| Potassium | 1184.72mg | 25% | |
| Total Carbs | 40.93g | 14% | |
| Sugars | 16.13g | 65% | |
| Dietary Fiber | 9.11g | 36% | |
| Protein | 5.4g | 11% | |
| Vitamin C | 342.7mg | 571% | |
| Vitamin A | 1.1mg | 37% | |
| Iron | 1.4mg | 8% | |
| Calcium | 90.7mg | 9% | |
| Amount Per 100 g | |||
| Calories | 42.94 Kcal (180 kJ) | ||
| Calories from fat | 14.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.61g | 18% | |
|---|---|---|---|
| Cholesterol | 4.28mg | 10% | |
| Sodium | 201.74mg | 60% | |
| Potassium | 166.34mg | 25% | |
| Total Carbs | 5.75g | 14% | |
| Sugars | 2.27g | 65% | |
| Dietary Fiber | 1.28g | 36% | |
| Protein | 0.76g | 11% | |
| Vitamin C | 48.1mg | 571% | |
| Vitamin A | 0.2mg | 37% | |
| Iron | 0.2mg | 8% | |
| Calcium | 12.7mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Roasted Yellow Pepper Soup
Sweet yellow peppers, Onion, chopped and 7 more.. -
Cream of Vegetable Soup
Onions, peeled and chopped, Carrots, peeled and chopped and 10 more.. -
Potato Soup With Celery
Onion, Diced celery, Butter and 6 more.. -
Butter Garlic Beans
Chopped onion, Minced garlic, Butter and 4 more.. -
Fast Kielbasa Cabbage Skillet
Chopped onion, Chopped green pepper, Butter and 5 more.. -
Yellow Split Pea Soup
Yellow split peas , picked over, Qt water and 8 more.. -
Old Fashion Rabbit Stew
Rabbit, Garlic cloves, Onion, Bacon, in 1 piece, Parsley and 11 more.. -
Leek and Potato Soup
Leeks, Butter or 3 tbsp margarine, Diced potatoes and 7 more.. -
Asparagus Soup
Potatoes, Onion, Celery ribs, Garlic cloves and 10 more.. -
Pasta with Creamy Sweet Potato Sauce
Sweet potato, Milk, Uncooked penne pasta, Pine nuts and 8 more.. -
Vichyssoise
Leeks, chopped, Onion, chopped, Unsalted butter and 5 more.. -
Cream of Squash and Leek Soup
Leeks, Butter or margarine and 8 more..
Also Try
-
-
Swirl of Roasted Red and Yellow Pepper Soup with Shrimp Dumplings (Emeril Lagasse)
Olive oil, Chopped onions, Chopped celery, Chopped carrots and 19 more.. -
-
-
Yellow Pepper Soup with Cilantro Puree
Butter, Chopped onion, Chopped fennel bulb, Curry powder and 16 more.. -
Yellow Pepper Soup with Wild Mushroom Croutons
Yellow bell peppers, Olive oil, Chopped leek and 19 more.. -
-
-
-
Roasted Orange-and-Bell Pepper Soup
Navel orange, Yellow bell pepper, Margarine, Chopped onion and 8 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
