Roasted Spiced Plums Recipe

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Roasted Spiced Plums
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Ingredients:

Directions:

  1. Preheat oven to 450°.
  2. Place plum halves, cut sides up, in an 11 x 7-inch baking dish coated with cooking spray. Combine orange juice, sugar, cinnamon, nutmeg, cumin, and cardamom, and stir well. Drizzle orange juice mixture over plums. Bake at 450° for 20 minutes. Top with toasted almonds.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 312.07 Kcal (1307 kJ)
Calories from fat 173.35 Kcal
% Daily Value*
Total Fat 19.26g 30%
Sodium 11.22mg 0%
Potassium 426.39mg 9%
Total Carbs 31.1g 10%
Sugars 24.26g 97%
Dietary Fiber 4.5g 18%
Protein 8.62g 17%
Vitamin C 22.1mg 37%
Iron 1.3mg 7%
Calcium 108.6mg 11%
Amount Per 100 g
Calories 211.53 Kcal (886 kJ)
Calories from fat 117.5 Kcal
% Daily Value*
Total Fat 13.06g 30%
Sodium 7.6mg 0%
Potassium 289.02mg 9%
Total Carbs 21.08g 10%
Sugars 16.44g 97%
Dietary Fiber 3.05g 18%
Protein 5.84g 17%
Vitamin C 15mg 37%
Iron 0.9mg 7%
Calcium 73.6mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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