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Roast Pork with Port Jus and Chipotle-Glazed Apples Recipe

Roast Pork with Port Jus and Chipotle-Glazed Apples Recipe

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Roast Pork with Port Jus and Chipotle-Glazed Apples

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Ingredients

Count

Nutrition

678

Calories

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Ingredients:

Serving

2 tbsp ground cumin
2 tsp salt
2 tsp ground black pepper
2 tsp chili powder
1/2 cup (packed) plus 1 tbsp golden brown sugar
1 3- lb boneless center-cut pork rib roast
3 cups ruby port
1/4 cup chopped shallots
1 3/4 cups beef stock
1 3/4 cups chicken stock
1 fresh thyme sprig
3 tbsp chilled unsalted butter, cut into small pieces
chipotle-glazed apples

Directions:

Mix first 4 ingredients and 1/2 cup brown sugar in small bowl. Rub spice mixture over pork. Place in large glass baking dish. Cover and refrigerate overnight.
Preheat oven to 375°F. Transfer pork to large roasting pan. Reserve juices in glass dish. Roast pork until thermometer inserted into center registers 155°F., about 1 hour 45 minutes, basting with reserved juices from glass dish every 30 minutes.
Meanwhile, combine Port, shallots and remaining 1 tablespoon brown sugar in heavy medium saucepan. Boil until syrupy, about 25 minutes. Add both stocks and thyme. Boil until reduced to 1 1/4 cups, about 30 minutes. Strain sauce. Return to saucepan. Mix any pan drippings from pork into sauce (do not scrape roasting pan). Add butter; whisk until melted. Season with salt and pepper.
Cut pork into 1/4-inch-thick slices. Divide among 6 plates. Spoon Chipotle-glazed Apples alongside, dividing equally. Spoon sauce over and around pork.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	677.68 Kcal (2837 kJ)
Calories from fat	267.44 Kcal
		% Daily Value*
Total Fat	29.72g	46%
Cholesterol	178.36mg	59%
Sodium	1127.13mg	47%
Potassium	1211.08mg	26%
Total Carbs	8.02g	3%
Sugars	4.3g	17%
Dietary Fiber	0.93g	4%
Protein	67.81g	136%
Vitamin C	0.7mg	1%
Vitamin A	0.1mg	3%
Iron	3.9mg	22%
Calcium	50mg	5%

Amount Per 100 g
Calories	133.91 Kcal (561 kJ)
Calories from fat	52.84 Kcal
		% Daily Value*
Total Fat	5.87g	46%
Cholesterol	35.24mg	59%
Sodium	222.72mg	47%
Potassium	239.31mg	26%
Total Carbs	1.59g	3%
Sugars	0.85g	17%
Dietary Fiber	0.18g	4%
Protein	13.4g	136%
Vitamin C	0.1mg	1%
Iron	0.8mg	22%
Calcium	9.9mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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