Roast Goose With Apple Stuffing (Gansabraten Mit Apfelfullung) Recipe

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Roast Goose With Apple Stuffing (Gansabraten Mit Apfelfullung)
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Ingredients
15
Count
Nutrition
776
Calories
Total time
90
Minutes
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Ingredients:

  • 1 (8 -10 lb) goose
  • 2 cups water
  • 1 small onion, sliced
  • 1 1/4 tsp salt
  • 6 cups breadcrumbs
  • 1 medium onion, diced
  • 2 tsp salt
  • 1 tsp sage
  • 1/4 tsp thyme
  • 1/4 tsp pepper
  • 1 tsp salt
  • 1/4 cup flour

Directions:

  1. Trim the fat off the goose. Rub cavity with 1 teaspoons salt . Cook the giblets with the onion, simmer the giblets until done, with water to cover, approximately 1 hour. Strain the broth, chop giblets finely, add broth to the stuffing ingredients.
  2. Stuff the goose lightly, tuck the wings underneath, and put tin foil over the stuffing cavity, tie the drumsticks together. Prick the skin all over with a fork. Bake at 350 for 3-4 hours,, until the internal temperature is 175-180. Remove the goose, let rest for 15-20 minutes while you make the gravy.
  3. Strain the fat keep 1/4 cup. Mix with the remaining salt and flour, use the roasting pan (you don't want to miss all the tasty tidbits on the pan!)stirring and cook for 1 minute. Add 2 cups water or broth, stirring constantly, until thickened. Scoop the stuffing out of the goose, put the gravy in a gravy boat,.
  4. Plate the goose. . It is quite a showpiece so I don't carve until everyone has oo'd and ahhd!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 776.32 Kcal (3250 kJ)
Calories from fat 586.69 Kcal
% Daily Value*
Total Fat 65.19g 100%
Cholesterol 71.95mg 24%
Sodium 1699.91mg 71%
Potassium 111.67mg 2%
Total Carbs 39.49g 13%
Sugars 4.96g 20%
Dietary Fiber 3.3g 13%
Protein 4.71g 9%
Vitamin C 2.4mg 4%
Vitamin A 0.1mg 2%
Iron 2.1mg 12%
Calcium 99.7mg 10%
Amount Per 100 g
Calories 216.24 Kcal (905 kJ)
Calories from fat 163.42 Kcal
% Daily Value*
Total Fat 18.16g 100%
Cholesterol 20.04mg 24%
Sodium 473.51mg 71%
Potassium 31.11mg 2%
Total Carbs 11g 13%
Sugars 1.38g 20%
Dietary Fiber 0.92g 13%
Protein 1.31g 9%
Vitamin C 0.7mg 4%
Iron 0.6mg 12%
Calcium 27.8mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.3
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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