Rigatoni with Creamy Eggplant and Mozzarella (Aida Mollenkamp) Recipe
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Directions:
- Bring a large pot of heavily salted water to a boil over high heat.
- Meanwhile, heat oil in a large frying pan over medium-high heat. When it shimmers, add the onion and garlic and cook until just softened. Add eggplant, stir to coat in oil, then let cook, stirring rarely, until softened and golden brown, about 5 to 7 minutes. Remove half eggplant mixture and reserve.
- Meanwhile, add the pasta to the boiling water and cook according to the package instructions.
- Reduce heat to medium-low, add the tomatoes, cream, and half the basil, and let simmer, stirring occasionally, until flavors meld and sauce is slightly thickened, about 4 minutes.
- Drain pasta and return to the pot off the heat. Pour sauce over top and stir until well coated. Add reserved eggplant, remaining basil, and mozzarella and mix until the cheese starts to soften. Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 541.5 Kcal (2267 kJ) | ||
| Calories from fat | 274.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.47g | 47% | |
|---|---|---|---|
| Cholesterol | 40.89mg | 14% | |
| Sodium | 472.65mg | 20% | |
| Potassium | 300.9mg | 6% | |
| Total Carbs | 44.94g | 15% | |
| Sugars | 4.72g | 19% | |
| Dietary Fiber | 5.25g | 21% | |
| Protein | 18.47g | 37% | |
| Vitamin C | 3.8mg | 6% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 0.2mg | 1% | |
| Calcium | 240.3mg | 24% | |
| Amount Per 100 g | |||
| Calories | 180.32 Kcal (755 kJ) | ||
| Calories from fat | 91.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.15g | 47% | |
|---|---|---|---|
| Cholesterol | 13.62mg | 14% | |
| Sodium | 157.39mg | 20% | |
| Potassium | 100.2mg | 6% | |
| Total Carbs | 14.96g | 15% | |
| Sugars | 1.57g | 19% | |
| Dietary Fiber | 1.75g | 21% | |
| Protein | 6.15g | 37% | |
| Vitamin C | 1.3mg | 6% | |
| Vitamin A | 0.2mg | 19% | |
| Iron | 0.1mg | 1% | |
| Calcium | 80mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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