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Ricotta and Chocolate Chip Ice Cream Cones (Giada De Laurentiis) Recipe

Ricotta and Chocolate Chip Ice Cream Cones (Giada De Laurentiis) Recipe

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Ricotta and Chocolate Chip Ice Cream Cones (Giada De Laurentiis)

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Ingredients:

Serving

ice cream
1 (15-oz) container whole milk ricotta cheese
1 cup whole milk
1 cup simple syrup , recipe follows
1/2 tsp vanilla extract
1 cup semisweet chocolate chips
12 sugar cones (recommended : keebler)
2/3 cup chocolate-hazelnut spread
1/2 cup semisweet chocolate chips
special equipment: a 1 1/2-quart capacity ice cream maker, 4 glass tumblers to hold sugar cones, a 2-oz ice cream scoop
1/2 cup water
1 cup sugar

Directions:

Sugar Cones
For the Ricotta and Chocolate Chip Ice Cream: In a medium bowl, whisk together ricotta cheese and milk until smooth. Add the simple syrup and vanilla extract. Stir to combine. Pour the ricotta mixture into an ice cream maker and freeze according to the manufacturer's directions. Add the chocolate chips 10 minutes before the end of freezing.
For the Sugar Cones: Stand 3 sugar cones in each of the 4 glass tumblers. Mix the chocolate-hazelnut spread and chocolate chips together in a small bowl. Place the bowl over a pan of simmering water, making sure the bottom of the pan does not touch the water. Stir until the chocolate chips have melted and the mixture is smooth. Spoon 2 teaspoons of chocolate mixture into each sugar cone. Place the glasses in the freezer for 10 to15 minutes until the chocolate becomes firm.
To serve: Using a 2-ounce ice cream scoop, place 1 scoop of ice cream on top of each sugar cone. Serve immediately.
Simple syrup:
In a saucepan, combine water and sugar over medium heat. Bring to a boil, reduce heat and simmer for 5 minutes, stirring occasionally, until the sugar has dissolved. Take the pan off the heat and allow the syrup to cool.
Yield: 1 cup
Prep Time: 2 minutes
Cook Time: 5 minutes

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	283.9 Kcal (1189 kJ)
Calories from fat	118.28 Kcal
		% Daily Value*
Total Fat	13.14g	20%
Cholesterol	1.61mg	1%
Sodium	16.39mg	1%
Potassium	88.56mg	2%
Total Carbs	40.3g	13%
Sugars	34.83g	139%
Dietary Fiber	2.14g	9%
Protein	1.53g	3%
Iron	2.3mg	13%
Calcium	45.2mg	5%

Amount Per 100 g
Calories	269.53 Kcal (1128 kJ)
Calories from fat	112.3 Kcal
		% Daily Value*
Total Fat	12.48g	20%
Cholesterol	1.53mg	1%
Sodium	15.56mg	1%
Potassium	84.07mg	2%
Total Carbs	38.26g	13%
Sugars	33.07g	139%
Dietary Fiber	2.03g	9%
Protein	1.46g	3%
Iron	2.2mg	13%
Calcium	42.9mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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