Rich White Batter Bread Recipe

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Ingredients:

Serving

1 (1/4 oz) package yeast
1/2 cup warm water
1/8 tsp ground ginger
3 tbsp sugar
1 (13 oz) can evaporated milk
1 tsp salt
2 tbsp oil
4 1/2 cups flour
2 tbsp butter

Directions:

Dissolve yeast in warm water, blend in ginger and 1 T sugar. Let stand in warm place until mix is bubbly (about 15 minutes).
Stir in remaining sugar, salt, milk and oil.
Mix in flour one cup at a time. Place dough in well greased 2 lb coffee can. Let rise until doubled in size. Bake 60 minutes or until top is brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1221.72 Kcal (5115 kJ)
Calories from fat	430.13 Kcal
		% Daily Value*
Total Fat	47.79g	74%
Cholesterol	17.32mg	6%
Sodium	4553.38mg	190%
Potassium	502.58mg	11%
Total Carbs	175.83g	59%
Sugars	6.02g	24%
Dietary Fiber	19.13g	77%
Protein	23.56g	47%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	2%
Iron	10.9mg	61%
Calcium	526.1mg	53%

Amount Per 100 g
Calories	368.61 Kcal (1543 kJ)
Calories from fat	129.78 Kcal
		% Daily Value*
Total Fat	14.42g	74%
Cholesterol	5.23mg	6%
Sodium	1373.82mg	190%
Potassium	151.64mg	11%
Total Carbs	53.05g	59%
Sugars	1.82g	24%
Dietary Fiber	5.77g	77%
Protein	7.11g	47%
Iron	3.3mg	61%
Calcium	158.7mg	53%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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