Barb's Cinnamon Rolls Recipe

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Barb's Cinnamon Rolls
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Ingredients:

Directions:

  1. Set yeast/water aside until dissolved and a bit foamy.
  2. Melt shortening in hot water.
  3. Add sugar and salt.
  4. Let cool until tepid.
  5. Add beaten eggs.
  6. Add two c.
  7. Flour and mix well.
  8. Add yeast mixture.
  9. Add enough flour to form a soft dough.
  10. Turn out on floured board and knead until the dough is pliable.
  11. Generously oil a large bowl and place dough in it.
  12. Turn dough in bowl until coated w/ oil.
  13. Cover w/ plastic wrap.
  14. Refrigerate until doubled (several hours).
  15. When ready to use, punch dough down.
  16. Turn out on floured board and roll out in a large rectangle.
  17. Brush with melted butter.
  18. Sprinkle evenly with cinnamon sugar.
  19. Roll dough up jelly roll style on long side.
  20. Trim ends with sharp knife.
  21. Cut 1/2 inch slices and placed on greased baking sheet.
  22. Let rise for 1/2 hour.
  23. Preheat oven to 350 degrees F.
  24. Bake for 15-20 minutes or until golden brown.
  25. Remove from baking sheet while still warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 601.09 Kcal (2517 kJ)
Calories from fat 249.59 Kcal
% Daily Value*
Total Fat 27.73g 43%
Cholesterol 36.37mg 12%
Sodium 1772.1mg 74%
Potassium 162.64mg 3%
Total Carbs 78.64g 26%
Sugars 3.25g 13%
Dietary Fiber 8.79g 35%
Protein 10.3g 21%
Vitamin A 0.1mg 3%
Iron 4.9mg 27%
Calcium 234.8mg 23%
Amount Per 100 g
Calories 363.89 Kcal (1524 kJ)
Calories from fat 151.1 Kcal
% Daily Value*
Total Fat 16.79g 43%
Cholesterol 22.02mg 12%
Sodium 1072.81mg 74%
Potassium 98.46mg 3%
Total Carbs 47.61g 26%
Sugars 1.97g 13%
Dietary Fiber 5.32g 35%
Protein 6.24g 21%
Vitamin A 0.1mg 3%
Iron 2.9mg 27%
Calcium 142.1mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.5
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium

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