Rich Lemon Chocolate Chip Bundt Cake Recipe

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Rich Lemon Chocolate Chip Bundt Cake
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Ingredients
14
Count
Nutrition
711
Calories
Total time
70
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. Grease and flour 10-inch bundt pan.
  3. In a medium bowl, combine flour, baking soda and salt.
  4. In a large bowl, using electric mixer, beat butter and sugar until light and fluffy.
  5. Add cream cheese beating until smooth.
  6. Add eggs, one at a time, beating well after each addition.
  7. Add lemon extract, lemon zest and lemon juice, beating well.
  8. Mix in flour mixture alternately with buttermilk, making three additions of flour mixture and two of buttermilk, just until smooth.
  9. Stir in chocolate chips.
  10. Spread batter in prepared pan, smoothing top.
  11. Bake in preheated oven for about 70 minutes or until a tester inserted into center of cake comes out clean and cake starts to pull away from sides of pan.
  12. Let cake cool in pan on a rack for 15 minutes.
  13. Carefully invert cake into a large plate. Let cool completely.
  14. Icing: meanwhile, whisk together icing sugar and lemon juice until smooth, adding up to 1 tsp more juice if necessary for desire consistency.
  15. Set aside until cake is cool.
  16. Whisk again before drizzling or pouring over top of cake.
  17. When icing hardens, transfer cake to a serving platter.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 711.3 Kcal (2978 kJ)
Calories from fat 280.72 Kcal
% Daily Value*
Total Fat 31.19g 48%
Cholesterol 85.11mg 28%
Sodium 1044.76mg 44%
Potassium 160.31mg 3%
Total Carbs 102.24g 34%
Sugars 50.21g 201%
Dietary Fiber 5.92g 24%
Protein 9.32g 19%
Vitamin C 1.7mg 3%
Vitamin A 0.2mg 6%
Iron 4mg 22%
Calcium 157.6mg 16%
Amount Per 100 g
Calories 372.37 Kcal (1559 kJ)
Calories from fat 146.96 Kcal
% Daily Value*
Total Fat 16.33g 48%
Cholesterol 44.56mg 28%
Sodium 546.93mg 44%
Potassium 83.92mg 3%
Total Carbs 53.52g 34%
Sugars 26.28g 201%
Dietary Fiber 3.1g 24%
Protein 4.88g 19%
Vitamin C 0.9mg 3%
Vitamin A 0.1mg 6%
Iron 2.1mg 22%
Calcium 82.5mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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