Directions:
- Preheat oven to 350º F.
- Grease 10-inch Bundt pan.
- Microwave 1 1/2 cups morsels in medium, uncovered, microwave-safe bowl on HIGH (100%) power for 1 minute; STIR.
- (The morsels may retain some of their original shape.).
- If necessary, microwave at additional 10- to 15-second intervals, stirring just until morsels are melted.
- Cool to room temperature.
- Combine flour, baking powder and salt in medium bowl.
- Beat sugar, butter and vanilla extract in large mixer bowl until creamy.
- Add eggs one at a time, beating well after each addition.
- Beat in melted chocolate.
- Gradually beat in flour mixture alternately with milk.
- Spoon into prepared Bundt pan.
- Bake for 55 to 65 minutes or until wooden pick inserted in cake comes out clean.
- Cool in pan for 30 minutes.
- Invert cake onto wire rack to cool completely.
- MICROWAVE remaining morsels in heavy-duty plastic bag on HIGH (100%) power for 45 seconds; knead bag.
- Microwave at additional 10- to 15-second intervals, kneading until smooth.
- Cut a small hole in corner of bag; squeeze to drizzle over cake.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 458.11 Kcal (1918 kJ) | ||
| Calories from fat | 188.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.96g | 32% | |
|---|---|---|---|
| Cholesterol | 46.65mg | 16% | |
| Sodium | 103.01mg | 4% | |
| Potassium | 189.37mg | 4% | |
| Total Carbs | 65.77g | 22% | |
| Sugars | 42.84g | 171% | |
| Dietary Fiber | 2.79g | 11% | |
| Protein | 5.09g | 10% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.7mg | 10% | |
| Calcium | 83.9mg | 8% | |
| Amount Per 100 g | |||
| Calories | 392.24 Kcal (1642 kJ) | ||
| Calories from fat | 161.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.95g | 32% | |
|---|---|---|---|
| Cholesterol | 39.94mg | 16% | |
| Sodium | 88.2mg | 4% | |
| Potassium | 162.14mg | 4% | |
| Total Carbs | 56.32g | 22% | |
| Sugars | 36.68g | 171% | |
| Dietary Fiber | 2.39g | 11% | |
| Protein | 4.35g | 10% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.5mg | 10% | |
| Calcium | 71.8mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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