Rice Pudding Muffins Recipe

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Rice Pudding Muffins
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Ingredients
12
Count
Nutrition
530
Calories
Total time
52
Minutes
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Ingredients:

Directions:

  1. In a mixing bowl, combine the rice, cream, and melted butter; stir well, then set aside for 10 minutes.
  2. In another bowl, whisk the flour, sugar, baking powder, nutmeg, and salt until well combined; set aside.
  3. In a small bowl, whisk the egg and milk until smooth; stir the egg mixture into the rice mixture; stir in dried cherries and vanilla until well blended.
  4. Stir in the flour mixture until the rice and cherries are evenly distributed (do not overmix).
  5. Fill muffin tins that have been sprayed with nonstick cooking spray 3/4 full; place muffin pan on a baking sheet; bake in a 400° oven for 22 minutes, or until muffins are well browned and a pick comes out clean.
  6. Place muffin pan on a wire rack to cool for 10 minutes.
  7. Turn out muffins from pan and cool on wire rack 5 minutes.
  8. Cool muffins completely before sealing in airtight container or freezing in freezer bags.
  9. Raisin Rice Pudding Muffins-substitute golden raisins for dried cherries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 529.67 Kcal (2218 kJ)
Calories from fat 169.83 Kcal
% Daily Value*
Total Fat 18.87g 29%
Cholesterol 98.81mg 33%
Sodium 346.77mg 14%
Potassium 634.32mg 13%
Total Carbs 79.36g 26%
Sugars 26.34g 105%
Dietary Fiber 2.06g 8%
Protein 10.35g 21%
Vitamin C 2mg 3%
Vitamin A 0.1mg 5%
Iron 1.5mg 8%
Calcium 273.8mg 27%
Amount Per 100 g
Calories 211.02 Kcal (883 kJ)
Calories from fat 67.66 Kcal
% Daily Value*
Total Fat 7.52g 29%
Cholesterol 39.36mg 33%
Sodium 138.15mg 14%
Potassium 252.72mg 13%
Total Carbs 31.62g 26%
Sugars 10.49g 105%
Dietary Fiber 0.82g 8%
Protein 4.12g 21%
Vitamin C 0.8mg 3%
Vitamin A 0.1mg 5%
Iron 0.6mg 8%
Calcium 109.1mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.8
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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