Chocolicious Bread Pudding Muffins Recipe

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Chocolicious Bread Pudding Muffins
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. In a medium bowl, combine milk, egg whites, sugar and vanilla.
  3. Mix well.
  4. Stir in bread cubes and chocolate chips.
  5. Mix well.
  6. Let stand at room temperature 10 minutes.
  7. Spoon mixture into 12 paper-lined muffin cups.
  8. Bake 30 minutes or until puffed and set.
  9. Serve warm, at room temperature or chilled.
  10. Place leftovers in an air-tight container and freeze up to one month.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 480.85 Kcal (2013 kJ)
Calories from fat 81.64 Kcal
% Daily Value*
Total Fat 9.07g 14%
Cholesterol 1.78mg 1%
Sodium 895.05mg 37%
Potassium 228.85mg 5%
Total Carbs 87.05g 29%
Sugars 17.81g 71%
Dietary Fiber 2.37g 9%
Protein 12.47g 25%
Iron 0.4mg 2%
Calcium 231.5mg 23%
Amount Per 100 g
Calories 247.46 Kcal (1036 kJ)
Calories from fat 42.02 Kcal
% Daily Value*
Total Fat 4.67g 14%
Cholesterol 0.92mg 1%
Sodium 460.61mg 37%
Potassium 117.77mg 5%
Total Carbs 44.8g 29%
Sugars 9.16g 71%
Dietary Fiber 1.22g 9%
Protein 6.42g 25%
Iron 0.2mg 2%
Calcium 119.2mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.9
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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