Directions:
- Preheat oven to 325oF. Lightly grease 9x13 baking pan.
- Cream together 1 cup of butter and sugar. Add eggs and beat until light, add vanilla.
- In a separate bowl, mix together flour and soda. Add flour to butter mixture; stir in oats.
- Spread 3/4 of oat mixture into bottom of prepared pan.
- In a small sauce pan over low heat, melt chocolate chips with 2 tbsp butter and sweetened condensed milk. Stir until melted. (this can be done in the microwave).
- Pour chocolate over coat mixture in pan. Dot with remaining oat mixture.
- Bake 20 to 25 minutes or until edges are browned and center is firm. Cool on wire rack. Cut into bars.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 237.21 Kcal (993 kJ) | ||
| Calories from fat | 101.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.29g | 17% | |
|---|---|---|---|
| Cholesterol | 22.92mg | 8% | |
| Sodium | 274.38mg | 11% | |
| Potassium | 28.53mg | 1% | |
| Total Carbs | 30.57g | 10% | |
| Sugars | 6.06g | 24% | |
| Dietary Fiber | 3.78g | 15% | |
| Protein | 4.6g | 9% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.8mg | 10% | |
| Calcium | 45.7mg | 5% | |
| Amount Per 100 g | |||
| Calories | 427.44 Kcal (1790 kJ) | ||
| Calories from fat | 183.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.35g | 17% | |
|---|---|---|---|
| Cholesterol | 41.3mg | 8% | |
| Sodium | 494.42mg | 11% | |
| Potassium | 51.4mg | 1% | |
| Total Carbs | 55.09g | 10% | |
| Sugars | 10.91g | 24% | |
| Dietary Fiber | 6.82g | 15% | |
| Protein | 8.3g | 9% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 3.2mg | 10% | |
| Calcium | 82.4mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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