Reuben Sandwich II Recipe

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Ingredients:

Serving

4 slices corned beef
1 slice swiss cheese
2 slices dark rye or 2 slices pumpernickel bread
4 tbsp sauerkraut
1 1/2 tbsp thousand island dressing
3 tbsp butter

Directions:

Put two slices corn beef and 1 swiss cheese on one piece of bread.
Heap on sauerkraut, spread dressing over sauerkraut.
Put on other 2 slices of corned beef, top with other piece of bread.
Melt butter in skillet or on griddle over medium heat, grill sandwich on both sides
Serve warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	636.89 Kcal (2667 kJ)
Calories from fat	464.95 Kcal
		% Daily Value*
Total Fat	51.66g	79%
Cholesterol	173.41mg	58%
Sodium	1594.59mg	66%
Potassium	252.78mg	5%
Total Carbs	8.22g	3%
Sugars	4.82g	19%
Dietary Fiber	1.29g	5%
Protein	34.79g	70%
Vitamin C	5.8mg	10%
Vitamin A	0.4mg	14%
Iron	2.9mg	16%
Calcium	261mg	26%

Amount Per 100 g
Calories	262.49 Kcal (1099 kJ)
Calories from fat	191.63 Kcal
		% Daily Value*
Total Fat	21.29g	79%
Cholesterol	71.47mg	58%
Sodium	657.21mg	66%
Potassium	104.18mg	5%
Total Carbs	3.39g	3%
Sugars	1.98g	19%
Dietary Fiber	0.53g	5%
Protein	14.34g	70%
Vitamin C	2.4mg	10%
Vitamin A	0.2mg	14%
Iron	1.2mg	16%
Calcium	107.6mg	26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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