Red, White, and Blue Jelly Bean Cookies Recipe

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Red, White, and Blue Jelly Bean Cookies
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Ingredients:

  • 1/2 cup butter
  • 1/3 cup sugar
  • 1 egg
  • 3/4 cup flour
  • 1/4 tsp salt
  • 1/4 cup blueberry jelly beans

Directions:

  1. In a food processor or with an electric mixer, incorporate butter and sugar. Mix in egg and vanilla. Mix in flour and salt. Drop a heaping teaspoon on a greased baking sheet, permitting enough space for the cookie to spread about 3 1/2 inches. Press about 3 jelly beans into each cookie. Bake in a preheated 350 degrees for 8 to 10 minutes or until edges just begin to brown. Let cool on a baking rack. Store in a cookie monster-proof container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 774.97 Kcal (3245 kJ)
Calories from fat 358.21 Kcal
% Daily Value*
Total Fat 39.8g 61%
Cholesterol 135.9mg 45%
Sodium 1080.53mg 45%
Potassium 105.04mg 2%
Total Carbs 98.52g 33%
Sugars 49.42g 198%
Dietary Fiber 4.14g 17%
Protein 7.02g 14%
Vitamin C 6.2mg 10%
Vitamin A 0.4mg 13%
Iron 2.7mg 15%
Calcium 136.6mg 14%
Amount Per 100 g
Calories 466.34 Kcal (1952 kJ)
Calories from fat 215.55 Kcal
% Daily Value*
Total Fat 23.95g 61%
Cholesterol 81.78mg 45%
Sodium 650.2mg 45%
Potassium 63.21mg 2%
Total Carbs 59.29g 33%
Sugars 29.74g 198%
Dietary Fiber 2.49g 17%
Protein 4.22g 14%
Vitamin C 3.7mg 10%
Vitamin A 0.2mg 13%
Iron 1.6mg 15%
Calcium 82.2mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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