Directions:
- Preheat oven to 350 degrees. Grease a 13x9 pan.
- Mix butter and sugar at medium speed until creamy. Add eggs one at a time, mixing well after each one. Add vanilla and mix well.
- In another bowl, mix flour, cocoa, and baking powder. Slowly mix into butter mix. Fold in the mint chips. Pour into the pan and bake for 35 minutes.
- For the frosting, mix all the ingredients at medium speed until moist. Switch to high speed until spreading consistency.
- Cool the brownies and spread with frosting. Top with the chocolate shavings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1147.79 Kcal (4806 kJ) | ||
| Calories from fat | 575.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 63.99g | 98% | |
|---|---|---|---|
| Cholesterol | 138.74mg | 46% | |
| Sodium | 1184.81mg | 49% | |
| Potassium | 1732.16mg | 37% | |
| Total Carbs | 137.31g | 46% | |
| Sugars | 82.88g | 332% | |
| Dietary Fiber | 4.58g | 18% | |
| Protein | 13.29g | 27% | |
| Vitamin A | 0.3mg | 11% | |
| Iron | 2.5mg | 14% | |
| Calcium | 154.4mg | 15% | |
| Amount Per 100 g | |||
| Calories | 456.83 Kcal (1913 kJ) | ||
| Calories from fat | 229.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.47g | 98% | |
|---|---|---|---|
| Cholesterol | 55.22mg | 46% | |
| Sodium | 471.56mg | 49% | |
| Potassium | 689.41mg | 37% | |
| Total Carbs | 54.65g | 46% | |
| Sugars | 32.99g | 332% | |
| Dietary Fiber | 1.82g | 18% | |
| Protein | 5.29g | 27% | |
| Vitamin A | 0.1mg | 11% | |
| Iron | 1mg | 14% | |
| Calcium | 61.4mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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