Red Velvet Pound Cake Recipe

Posted by
Rate It!
Red Velvet Pound Cake
Add your photo!
Ingredients
14
Count
Nutrition
511
Calories
Total time
46
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Make the filling: in a small bowl, beat cream cheese and sugar at medium speed with a mixer until smooth.
  2. Add egg and vanilla, beating until combined; set aside.
  3. Preheat oven to 325°.
  4. Spray a 12- to 15-cup fluted pan with nonstick baking spray with flour.
  5. In a big bowl, beat butter and sugar at medium speed with a mixer until fluffy.
  6. Add eggs, one at a time, beating well after each addition.
  7. Beat in vinegar and vanilla.
  8. In a medium bowl, combine flour, cocoa, salt, and baking soda.
  9. Gradually add to butter mixture alternately with buttermilk, beginning and ending with flour mixture, beating just until combined after each addition.
  10. Spoon half the batter into prepared pan.
  11. Top evenly with cream cheese filling.
  12. Spoon remaining batter over filling.
  13. Bake for 1 hour and 10 minutes to 1hour and 15 minutes OR until a pick comes out clean.
  14. Let cool in pan for 10 minutes.
  15. Remove from pan, and cook completely on a wire rack.
  16. Garnish with powdered sugar, if desired.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 510.71 Kcal (2138 kJ)
Calories from fat 247.89 Kcal
% Daily Value*
Total Fat 27.54g 42%
Cholesterol 158.85mg 53%
Sodium 192.62mg 8%
Potassium 143.34mg 3%
Total Carbs 59.88g 20%
Sugars 33.86g 135%
Dietary Fiber 1.72g 7%
Protein 7.89g 16%
Vitamin A 0.3mg 9%
Iron 1.1mg 6%
Calcium 54.8mg 5%
Amount Per 100 g
Calories 353.35 Kcal (1479 kJ)
Calories from fat 171.51 Kcal
% Daily Value*
Total Fat 19.06g 42%
Cholesterol 109.91mg 53%
Sodium 133.27mg 8%
Potassium 99.18mg 3%
Total Carbs 41.43g 20%
Sugars 23.43g 135%
Dietary Fiber 1.19g 7%
Protein 5.46g 16%
Vitamin A 0.2mg 9%
Iron 0.8mg 6%
Calcium 37.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 12.2
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top