Directions:
- Line a greased 15-in. x 10-in. x 1-in. baking pan with waxed paper; grease the paper and set aside.
- In a large bowl, beat eggs on high speed for 3 minutes. Gradually add sugar, beating until mixture becomes thick and lemon-colored. Beat in the food coloring, buttermilk, oil, vinegar and vanilla. Combine the flour, cocoa, baking powder and salt; fold into egg mixture. Spread into prepared pan.
- Bake at 350° for 12-15 minutes or until cake springs back when lightly touched. Cool for 5 minutes. Invert onto a kitchen towel dusted with confectioners' sugar. Gently peel off waxed paper. Roll up cake in the towel jelly-roll style, starting with a short side. Cool completely on a wire rack.
- In a small bowl, beat cream cheese and butter until smooth. Beat in confectioners' sugar and vanilla. Unroll cake; spread filling over cake to within 1/2 in. of edges. Roll up again. Place seam side down on a serving platter. Dust with additional confectioners' sugar. Refrigerate for 1 hour. Yield: 12 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 386.76 Kcal (1619 kJ) | ||
| Calories from fat | 71.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.97g | 12% | |
|---|---|---|---|
| Cholesterol | 67.61mg | 23% | |
| Sodium | 129.88mg | 5% | |
| Potassium | 81.85mg | 2% | |
| Total Carbs | 76.7g | 26% | |
| Sugars | 65.61g | 262% | |
| Dietary Fiber | 1.9g | 8% | |
| Protein | 3.35g | 7% | |
| Iron | 1.4mg | 8% | |
| Calcium | 34.1mg | 3% | |
| Amount Per 100 g | |||
| Calories | 360.09 Kcal (1508 kJ) | ||
| Calories from fat | 66.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.42g | 12% | |
|---|---|---|---|
| Cholesterol | 62.95mg | 23% | |
| Sodium | 120.93mg | 5% | |
| Potassium | 76.21mg | 2% | |
| Total Carbs | 71.41g | 26% | |
| Sugars | 61.08g | 262% | |
| Dietary Fiber | 1.77g | 8% | |
| Protein | 3.12g | 7% | |
| Iron | 1.3mg | 8% | |
| Calcium | 31.7mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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