Red Sangria (Bobby Flay) Recipe

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Red Sangria (Bobby Flay)
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Ingredients:

Directions:

  1. Boil water + pour over sugar to dissolve. Cool. Combine all ingredients in a large pitcher and refrigerate, covered, 2 hours or up to 2 days. Serve over ice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1739.46 Kcal (7283 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 21.35mg 1%
Potassium 1772.71mg 38%
Total Carbs 177.38g 59%
Sugars 138.4g 554%
Dietary Fiber 16g 64%
Protein 5.64g 11%
Vitamin C 311.5mg 519%
Iron 1.2mg 6%
Calcium 200.8mg 20%
Amount Per 100 g
Calories 102.61 Kcal (430 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.26mg 1%
Potassium 104.57mg 38%
Total Carbs 10.46g 59%
Sugars 8.16g 554%
Dietary Fiber 0.94g 64%
Protein 0.33g 11%
Vitamin C 18.4mg 519%
Iron 0.1mg 6%
Calcium 11.8mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 34
    Points
  • 18
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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