Directions:
- Combine 1/2 cup wine, brandy, liqueur, and sugar in a 2-quart glass measure. Microwave at high 1 minute or until mixture is warm; stir to dissolve sugar. Stir in the remaining wine, juices, cloves, allspice, and cinnamon. Chill at least 2 hours.
- Strain mixture into a pitcher, and discard spices. Just before serving, stir in sparkling water and the remaining ingredients.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 152.82 Kcal (640 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 16.36mg | 1% | |
| Potassium | 403.33mg | 9% | |
| Total Carbs | 33.2g | 11% | |
| Sugars | 22.06g | 88% | |
| Dietary Fiber | 4.96g | 20% | |
| Protein | 2.3g | 5% | |
| Vitamin C | 113.8mg | 190% | |
| Iron | 0.8mg | 4% | |
| Calcium | 80.2mg | 8% | |
| Amount Per 100 g | |||
| Calories | 46.67 Kcal (195 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 5mg | 1% | |
| Potassium | 123.18mg | 9% | |
| Total Carbs | 10.14g | 11% | |
| Sugars | 6.74g | 88% | |
| Dietary Fiber | 1.52g | 20% | |
| Protein | 0.7g | 5% | |
| Vitamin C | 34.8mg | 190% | |
| Iron | 0.2mg | 4% | |
| Calcium | 24.5mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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