Directions:
- Chop up the tomatillos, jalapenos (remove most of the seeds) and onion.
- Saute them in olive oil with garlic salt and mexican seasoning.
- Chop up the tomatos and throw into the food processor with the sauted veggies, puree and eat.
- If you want you to dip food in that's fine, it will be a little throat burning. For more heat leave the jalapeno seeds in or try a hotta peppa.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 17.31 Kcal (72 kJ) | ||
| Calories from fat | 3.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.34g | 1% | |
|---|---|---|---|
| Sodium | 1.65mg | 0% | |
| Potassium | 163.25mg | 3% | |
| Total Carbs | 3.52g | 1% | |
| Sugars | 2.35g | 9% | |
| Dietary Fiber | 1.17g | 5% | |
| Protein | 0.64g | 1% | |
| Vitamin C | 18.1mg | 30% | |
| Iron | 0.3mg | 2% | |
| Calcium | 5.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 27.04 Kcal (113 kJ) | ||
| Calories from fat | 4.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.53g | 1% | |
|---|---|---|---|
| Sodium | 2.58mg | 0% | |
| Potassium | 255.07mg | 3% | |
| Total Carbs | 5.5g | 1% | |
| Sugars | 3.68g | 9% | |
| Dietary Fiber | 1.82g | 5% | |
| Protein | 1g | 1% | |
| Vitamin C | 28.3mg | 30% | |
| Iron | 0.5mg | 2% | |
| Calcium | 8.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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