Red Rice (Ada) Recipe

Posted by
Rate It!
Red Rice (Ada)
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Boil the water in a large saucepan. Add the bouillon cube and stir.
  2. Add the remaining ingredients, stir well, and return to a boil. Reduce the heat to simmer and cook, covered, for 20 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1841.22 Kcal (7709 kJ)
Calories from fat 143.57 Kcal
% Daily Value*
Total Fat 15.95g 25%
Sodium 4334.68mg 181%
Potassium 2162.52mg 46%
Total Carbs 379.86g 127%
Sugars 44.18g 177%
Dietary Fiber 26.94g 108%
Protein 39.52g 79%
Vitamin C 271.8mg 453%
Vitamin A 5.9mg 197%
Iron 106.8mg 594%
Calcium 354.4mg 35%
Amount Per 100 g
Calories 88.86 Kcal (372 kJ)
Calories from fat 6.93 Kcal
% Daily Value*
Total Fat 0.77g 25%
Sodium 209.2mg 181%
Potassium 104.37mg 46%
Total Carbs 18.33g 127%
Sugars 2.13g 177%
Dietary Fiber 1.3g 108%
Protein 1.91g 79%
Vitamin C 13.1mg 453%
Vitamin A 0.3mg 197%
Iron 5.2mg 594%
Calcium 17.1mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 37.4
    Points
  • 47
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top