Red Pepper Jelly Vinaigrette Recipe

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Red Pepper Jelly Vinaigrette
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Ingredients:

Directions:

  1. Whisk together vinegar, olive oil, red pepper jelly, shallot, mustard, salt, and pepper in a small bowl.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 815.08 Kcal (3413 kJ)
Calories from fat 676.86 Kcal
% Daily Value*
Total Fat 75.21g 116%
Sodium 709.72mg 30%
Potassium 109.31mg 2%
Total Carbs 31g 10%
Sugars 25.14g 101%
Dietary Fiber 1.19g 5%
Protein 1.25g 2%
Vitamin C 6.9mg 12%
Iron 0.3mg 1%
Calcium 15.3mg 2%
Amount Per 100 g
Calories 333.69 Kcal (1397 kJ)
Calories from fat 277.1 Kcal
% Daily Value*
Total Fat 30.79g 116%
Sodium 290.56mg 30%
Potassium 44.75mg 2%
Total Carbs 12.69g 10%
Sugars 10.29g 101%
Dietary Fiber 0.49g 5%
Protein 0.51g 2%
Vitamin C 2.8mg 12%
Iron 0.1mg 1%
Calcium 6.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.3
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Total Fat

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