Ingredients:
- 1/4 cup pina colada nonalcoholic drink mix
- 1 cup panko japanese-style bread crumbs (can be found in the asian section of your local grocery store)
Directions:
- Prepare pina colada dipping sauce by combining all ingredients. Sour cream, pina colada mix, crushed pineapple and granulated sugar. Cover & chill.
- Heat oil to 350 degrees in a deep fryer or a large heavy skillet.
- Measure 3/4 cup of flour into a medium bowl.
- In another medium bowl mix together the remaining 3/4 cup flour, sugar, and salt. Stir milk and rum into flour mixture. Let this batter stand for five minutes.
- In the meantime, combine panko breadcrumbs and shredded coconut into a third bowl.
- Butterfly cut each peeled shrimp before you start the battering- leaving the tail intact.
- Dip each shrimp once in the flour, then the wet batter, then coat each shrimp with the panko/coconut mixture. Place the shrimp on a plate until all of them are battered.
- Fry shrimp by dropping one at a time into the hot oil for 2 to 3 minutes or until the shrimp are golden brown. Only fry a few shrimp at a time. Remove shrimp to paper towels to drain.
- Serve shrimp with pina colada dipping sauce or shrimp cocktail sauce along with salsa.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 553.09 Kcal (2316 kJ) | ||
| Calories from fat | 496.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 55.18g | 85% | |
|---|---|---|---|
| Cholesterol | 6.54mg | 2% | |
| Sodium | 134.98mg | 6% | |
| Potassium | 48.51mg | 1% | |
| Total Carbs | 13.62g | 5% | |
| Sugars | 3.66g | 15% | |
| Dietary Fiber | 0.5g | 2% | |
| Protein | 2.2g | 4% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.2mg | 1% | |
| Calcium | 30.6mg | 3% | |
| Amount Per 100 g | |||
| Calories | 603.68 Kcal (2527 kJ) | ||
| Calories from fat | 542.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 60.23g | 85% | |
|---|---|---|---|
| Cholesterol | 7.14mg | 2% | |
| Sodium | 147.33mg | 6% | |
| Potassium | 52.95mg | 1% | |
| Total Carbs | 14.86g | 5% | |
| Sugars | 3.99g | 15% | |
| Dietary Fiber | 0.54g | 2% | |
| Protein | 2.4g | 4% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 0.2mg | 1% | |
| Calcium | 33.4mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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