Directions:
- Place the oysters on a dinner plate which could be used in a microwave. Make sure the top bit of the oysters is facing towards the end of the place to catch any of the juices.
- Distribute red curry paste in each oysters, you can add less or more paste it depends on you.
- Squeeze lemon juice in each oyster. Once again depending on your taste bugs.
- Place it in the microwave for 1 minute on high.
- Garnish oysters with Coriander/Cilantro.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 915.59 Kcal (3833 kJ) | ||
| Calories from fat | 327.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.37g | 56% | |
|---|---|---|---|
| Cholesterol | 486mg | 162% | |
| Sodium | 973.17mg | 41% | |
| Potassium | 1566.93mg | 33% | |
| Total Carbs | 3.57g | 1% | |
| Sugars | 0.37g | 1% | |
| Dietary Fiber | 1.1g | 4% | |
| Protein | 138.36g | 277% | |
| Vitamin C | 15.1mg | 25% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 37.7mg | 209% | |
| Calcium | 41.5mg | 4% | |
| Amount Per 100 g | |||
| Calories | 147.5 Kcal (618 kJ) | ||
| Calories from fat | 52.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.86g | 56% | |
|---|---|---|---|
| Cholesterol | 78.29mg | 162% | |
| Sodium | 156.78mg | 41% | |
| Potassium | 252.43mg | 33% | |
| Total Carbs | 0.57g | 1% | |
| Sugars | 0.06g | 1% | |
| Dietary Fiber | 0.18g | 4% | |
| Protein | 22.29g | 277% | |
| Vitamin C | 2.4mg | 25% | |
| Iron | 6.1mg | 209% | |
| Calcium | 6.7mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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