Red Curry Noodles Recipe

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Red Curry Noodles
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Ingredients
17
Count
Nutrition
914
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. In a large, deep skillet, heat the oil. Add the garlic, shallots, chiles, lemongrass and ginger and cook over moderate heat, stirring occasionally, until the aromatics are softened and golden, about 5 minutes. Add the brown sugar and coriander and cook until the sugar is melted, about 20 seconds. Add the coconut milk and simmer, stirring, for 2 minutes. Transfer to a food processor and blend until pureed. Blend in the lime juice and fish sauce. Scrape the sauce into a glass measuring cup and season with salt and pepper. Leave the skillet on the stove.
  2. Bring a large pot of salted water to a boil. Add the snow peas and blanch until bright green, about 40 seconds. Using a slotted spoon, transfer them to a plate to cool. Add the noodles to the pot and cook, stirring, until al dente. Drain, reserving 1/4 cup of the cooking water.
  3. Add 1 cup of the curry sauce to the skillet and bring to a simmer over moderate heat. Add the noodles, snow peas, red pepper, cabbage and carrot and toss well to thoroughly coat the noodles with the sauce. Add some of the reserved cooking water if the noodles seem dry. Season with salt and pepper and serve right away.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 914.34 Kcal (3828 kJ)
Calories from fat 359.06 Kcal
% Daily Value*
Total Fat 39.9g 61%
Cholesterol 95.24mg 32%
Sodium 1484.55mg 62%
Potassium 1149.56mg 24%
Total Carbs 120.78g 40%
Sugars 22.36g 89%
Dietary Fiber 10.88g 44%
Protein 24.06g 48%
Vitamin C 54.1mg 90%
Vitamin A 0.9mg 30%
Iron 21mg 117%
Calcium 141.8mg 14%
Amount Per 100 g
Calories 176.95 Kcal (741 kJ)
Calories from fat 69.49 Kcal
% Daily Value*
Total Fat 7.72g 61%
Cholesterol 18.43mg 32%
Sodium 287.31mg 62%
Potassium 222.47mg 24%
Total Carbs 23.37g 40%
Sugars 4.33g 89%
Dietary Fiber 2.11g 44%
Protein 4.66g 48%
Vitamin C 10.5mg 90%
Vitamin A 0.2mg 30%
Iron 4.1mg 117%
Calcium 27.4mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.8
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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