Directions:
- Preheat oven to 350 degrees F (175 degrees C).
- Grease a 9x13-inch sheet pan.
- Mash vegetable shortening and sugar together in a large bowl until smooth and creamy; beat in eggs until fully incorporated.
- Stir buttermilk, cocoa powder, salt, and vanilla extract into the shortening mixture until the liquid ingredients are an even color and texture.
- Sift flour into the liquid ingredients until combined.
- Pour half the batter into a separate bowl.
- Lightly stir red food color into one bowl of batter and green food color into the other bowl of batter.
- Quickly fold 3/4 teaspoon baking soda and 1 1/2 teaspoon white vinegar into the bowl of red batter; quickly fold 3/4 teaspoon baking soda and 1 1/2 teaspoon white vinegar into the bowl of green batter.
- Pour the red and green batters into the prepared sheet pan in alternating colors.
- Bake in the preheated oven until the cake is lightly browned on top and a toothpick inserted in the center comes out clean, 25 to 30 minutes. Allow to cool completely before frosting.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1939.86 Kcal (8122 kJ) | ||
| Calories from fat | 1081.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 120.16g | 185% | |
|---|---|---|---|
| Cholesterol | 411.71mg | 137% | |
| Sodium | 4602.08mg | 192% | |
| Potassium | 627.38mg | 13% | |
| Total Carbs | 199.94g | 67% | |
| Sugars | 189.41g | 758% | |
| Dietary Fiber | 3.56g | 14% | |
| Protein | 20.95g | 42% | |
| Iron | 3.3mg | 18% | |
| Calcium | 349.5mg | 35% | |
| Amount Per 100 g | |||
| Calories | 294.63 Kcal (1234 kJ) | ||
| Calories from fat | 164.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.25g | 185% | |
|---|---|---|---|
| Cholesterol | 62.53mg | 137% | |
| Sodium | 698.98mg | 192% | |
| Potassium | 95.29mg | 13% | |
| Total Carbs | 30.37g | 67% | |
| Sugars | 28.77g | 758% | |
| Dietary Fiber | 0.54g | 14% | |
| Protein | 3.18g | 42% | |
| Iron | 0.5mg | 18% | |
| Calcium | 53.1mg | 35% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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