Raw Apple Cake Recipe

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Raw Apple Cake
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Ingredients
10
Count
Nutrition
523
Calories
Total time
75
Minutes
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Ingredients:

  • 3 eggs
  • 1 1/2 cups oil
  • 2 cups sugar
  • 3 cups plain flour
  • 1 tsp salt
  • 1 tsp cinnamon
  • 1 tsp vanilla

Directions:

  1. Mix together eggs, oil and sugar in large bowl.
  2. Sift together flour, salt, soda and cinnamon.
  3. Add dry ingredients to eggs, oil and sugar.
  4. Mix well.
  5. Add vanilla, apples and nuts.
  6. Bake in greased and floured tube pan 1 hour at 350 degrees or until toothpick inserted comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 522.55 Kcal (2188 kJ)
Calories from fat 303.75 Kcal
% Daily Value*
Total Fat 33.75g 52%
Cholesterol 32.74mg 11%
Sodium 919.42mg 38%
Potassium 142.67mg 3%
Total Carbs 50.41g 17%
Sugars 18.3g 73%
Dietary Fiber 4.49g 18%
Protein 6.94g 14%
Vitamin C 1.4mg 2%
Iron 2.3mg 13%
Calcium 102mg 10%
Amount Per 100 g
Calories 406.93 Kcal (1704 kJ)
Calories from fat 236.54 Kcal
% Daily Value*
Total Fat 26.28g 52%
Cholesterol 25.49mg 11%
Sodium 715.99mg 38%
Potassium 111.1mg 3%
Total Carbs 39.26g 17%
Sugars 14.25g 73%
Dietary Fiber 3.49g 18%
Protein 5.4g 14%
Vitamin C 1.1mg 2%
Iron 1.8mg 13%
Calcium 79.4mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.5
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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