Apple Pudding Recipe

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Apple Pudding
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Ingredients:

  • 1 cup sugar
  • 1 cup flour
  • 1/2 tsp salt
  • 1 1/2 tsp cinnamon
  • 1 tsp vanilla
  • 1/2 cup nuts
  • 1/2 cup sugar
  • 1/2 cup brown sugar
  • 1/4 cup oleo
  • 2 tbsp flour
  • 1 cup water

Directions:

  1. MIX APPLES, 1 CUP SUGAR, EGG, 1 CUP FLOUR, SALT, SODA, AND CINNAMON IN ORDER.
  2. STIR IN VANILLA AND NUTS.
  3. POUR IN UNGREASED 8 INCH DISH.
  4. BAKE AT 350 DEGREES FOR 35 minutes.
  5. MIX TOGETHER 1/2 CUP SUGAR, BROWN SUGAR, OLEO, 2 T FLOUR AND WATER.
  6. COOK UNTIL THICK.
  7. POUR OVER PUDDING AS SOON AS OUT OF OVEN.
  8. SERVE WITH WHIPPED CREAM OR ICE CREAM.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 391.46 Kcal (1639 kJ)
Calories from fat 131.53 Kcal
% Daily Value*
Total Fat 14.61g 22%
Cholesterol 20.46mg 7%
Sodium 847.57mg 35%
Potassium 154.31mg 3%
Total Carbs 62.93g 21%
Sugars 38.93g 156%
Dietary Fiber 3.55g 14%
Protein 4.58g 9%
Vitamin C 1.7mg 3%
Iron 2.1mg 12%
Calcium 88.2mg 9%
Amount Per 100 g
Calories 255.37 Kcal (1069 kJ)
Calories from fat 85.8 Kcal
% Daily Value*
Total Fat 9.53g 22%
Cholesterol 13.35mg 7%
Sodium 552.9mg 35%
Potassium 100.66mg 3%
Total Carbs 41.05g 21%
Sugars 25.39g 156%
Dietary Fiber 2.32g 14%
Protein 2.99g 9%
Vitamin C 1.1mg 3%
Iron 1.4mg 12%
Calcium 57.5mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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