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Raspberry White Chocolate Mousse Recipe

Raspberry White Chocolate Mousse Recipe

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Ingredients:

Serving

1 (10 oz) package frozen raspberries, thawed
2 tbsp white sugar
2 tbsp orange liqueur
1 3/4 cups heavy whipping cream
6 oz white chocolate, chopped
1 drop red food coloring

Directions:

Directions.
Process berries in a blender or food processor until smooth. Strain mixture into a small bowl, and discard seeds. Add the sugar and liqueur, and stir until sugar dissolves. Makes 1 cup of sauce.
In a heavy saucepan on low heat, warm 1/4 cup of the cream and the white chocolate, stirring constantly until chocolate melts. Let mixture cool until it is lukewarm. Stir in 1 tablespoon of raspberry sauce, and the food coloring. Transfer to a large bowl.
In a medium bowl, whip remaining 1 1/2 cup cream to soft peaks. Fold into melted chocolate mixture, one-third at a time, until no streaks remain.
Layer into parfait dishes, and serve with the sauce. May also be used to fill or ice a cake.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	946.66 Kcal (3963 kJ)
Calories from fat	487.58 Kcal
		% Daily Value*
Total Fat	54.18g	83%
Cholesterol	109.55mg	37%
Sodium	58.37mg	2%
Potassium	548.22mg	12%
Total Carbs	88.39g	29%
Sugars	32.08g	128%
Dietary Fiber	4.81g	19%
Protein	26.33g	53%
Vitamin C	2.2mg	4%
Vitamin A	1.5mg	50%
Iron	3.1mg	17%
Calcium	376.6mg	38%

Amount Per 100 g
Calories	833.97 Kcal (3492 kJ)
Calories from fat	429.54 Kcal
		% Daily Value*
Total Fat	47.73g	83%
Cholesterol	96.51mg	37%
Sodium	51.42mg	2%
Potassium	482.96mg	12%
Total Carbs	77.86g	29%
Sugars	28.26g	128%
Dietary Fiber	4.24g	19%
Protein	23.19g	53%
Vitamin C	1.9mg	4%
Vitamin A	1.3mg	50%
Iron	2.7mg	17%
Calcium	331.8mg	38%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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