Raspberry Lemonade Recipe

Posted by
Rate It!
Raspberry Lemonade
Add your photo!
Ingredients
4
Count
Nutrition
108
Calories
Total time
15
Minutes
Comments Print recipe

Ingredients:

  • 2/3 cup sugar
  • 2 cups water

Directions:

  1. In a small bowl, with a potato masher or spoon, mash 1 cup rinsed fresh raspberries (6 oz.) with 2/3 cup sugar.
  2. Let stand 10 minutes.
  3. Press through a fine strainer into a pitcher (at least 1 1/2 qt.); discard seeds.
  4. Stir in 1 cup lemon juice and 2 cups water.
  5. Taste and add more sugar if desired.
  6. Pour into tall, ice-filled glasses. Makes about a quart.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 107.6 Kcal (450 kJ)
Calories from fat 2.77 Kcal
% Daily Value*
Total Fat 0.31g 0%
Sodium 3.69mg 0%
Potassium 109.66mg 2%
Total Carbs 28.06g 9%
Sugars 22.76g 91%
Dietary Fiber 2.15g 9%
Protein 0.31g 1%
Vitamin C 31.8mg 53%
Iron 0.3mg 2%
Calcium 23.4mg 2%
Amount Per 100 g
Calories 46.71 Kcal (196 kJ)
Calories from fat 1.2 Kcal
% Daily Value*
Total Fat 0.13g 0%
Sodium 1.6mg 0%
Potassium 47.61mg 2%
Total Carbs 12.18g 9%
Sugars 9.88g 91%
Dietary Fiber 0.93g 9%
Protein 0.13g 1%
Vitamin C 13.8mg 53%
Iron 0.1mg 2%
Calcium 10.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top