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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Another recipe from Sunset. Absolutely delicious sweet-tart flavor. Ingredients:
1 cup rinsed fresh raspberry (6 oz.) |
2/3 cup sugar |
1 cup lemon juice |
2 cups water |
Directions:
1. In a small bowl, with a potato masher or spoon, mash 1 cup rinsed fresh raspberries (6 oz.) with 2/3 cup sugar.
2. Let stand 10 minutes.
3. Press through a fine strainer into a pitcher (at least 1 1/2 qt.); discard seeds.
4. Stir in 1 cup lemon juice and 2 cups water.
5. Taste and add more sugar if desired.
6. Pour into tall, ice-filled glasses. Makes about a quart.
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