Raspberry Fudge Truffles Recipe

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Raspberry Fudge Truffles
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Ingredients
8
Count
Nutrition
258
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Microwave chocolate morsels in a 4 cup glass measuring cup on high for 2 minutes stirring every 30 seconds.
  2. Beat cream cheese at medium speed with an electric mixer until smooth.
  3. Add melted chocolate preserves and liqueur beating until blended.
  4. Stir in crumbs then cover and chill 2 hours.
  5. Shape mixture into 1” balls then cover and freeze 1 hour.
  6. Microwave chocolate coating in a 4 cup glass measuring cup on high for 2-1/2 minutes stirring every 30 seconds.
  7. Dip balls in coating then place on wax paper.
  8. Place white chocolate and shortening in small heavy duty zip top plastic bag.
  9. Seal then submerge in hot water until chocolate melts kneading until smooth.
  10. Snip a tiny hole in 1 corner of bag and drizzle mixture over truffles.
  11. Let stand until firm.
  12. Store in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 257.61 Kcal (1079 kJ)
Calories from fat 139.69 Kcal
% Daily Value*
Total Fat 15.52g 24%
Cholesterol 16.97mg 6%
Sodium 59.85mg 2%
Potassium 77.97mg 2%
Total Carbs 29g 10%
Sugars 23.41g 94%
Dietary Fiber 1.58g 6%
Protein 2.53g 5%
Vitamin C 0.1mg 0%
Iron 0.8mg 4%
Calcium 56.3mg 6%
Amount Per 100 g
Calories 432.11 Kcal (1809 kJ)
Calories from fat 234.31 Kcal
% Daily Value*
Total Fat 26.03g 24%
Cholesterol 28.47mg 6%
Sodium 100.4mg 2%
Potassium 130.79mg 2%
Total Carbs 48.65g 10%
Sugars 39.27g 94%
Dietary Fiber 2.65g 6%
Protein 4.24g 5%
Vitamin C 0.2mg 0%
Iron 1.3mg 4%
Calcium 94.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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