Directions:
- In a large bowl, beat the cream cheese, butter, confectioners' sugar and flavoring until smooth. Cover and refrigerate for 1 hour.
- Shape into 1-in. balls. In a microwave, melt candy coating, stirring often. Dip balls in coating; sprinkle with peanuts. Place on waxed paper-lined baking sheets. Refrigerate. Yield: about 8 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 220.75 Kcal (924 kJ) | ||
| Calories from fat | 48.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.34g | 8% | |
|---|---|---|---|
| Cholesterol | 5.8mg | 2% | |
| Sodium | 8.51mg | 0% | |
| Potassium | 55.16mg | 1% | |
| Total Carbs | 45.21g | 15% | |
| Sugars | 42.54g | 170% | |
| Dietary Fiber | 0.65g | 3% | |
| Protein | 1.24g | 2% | |
| Iron | 0.5mg | 3% | |
| Calcium | 7.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 404.52 Kcal (1694 kJ) | ||
| Calories from fat | 88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.78g | 8% | |
|---|---|---|---|
| Cholesterol | 10.62mg | 2% | |
| Sodium | 15.59mg | 0% | |
| Potassium | 101.09mg | 1% | |
| Total Carbs | 82.84g | 15% | |
| Sugars | 77.95g | 170% | |
| Dietary Fiber | 1.19g | 3% | |
| Protein | 2.28g | 2% | |
| Iron | 1mg | 3% | |
| Calcium | 13.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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