White Chocolate Salties Recipe

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White Chocolate Salties
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Ingredients:

  • 2 tbsp shortening or 1/4 block paraffin wax
  • 3 cups pretzel sticks

Directions:

  1. Melt chocolate and shortening or wax over a double boiler or in the microwave.
  2. Stir until smooth and combined.
  3. Pour into a large mixing bowl.
  4. Stir in pretzels and nuts and spread into a buttered 15 x 10 inch pan.
  5. Chill 20 minutes or until firm and then break into pieces.
  6. Store in airtight container in a cool place.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 659 Kcal (2759 kJ)
Calories from fat 288.94 Kcal
% Daily Value*
Total Fat 32.1g 49%
Cholesterol 11.66mg 4%
Sodium 737.6mg 31%
Potassium 384.4mg 8%
Total Carbs 81.41g 27%
Sugars 28.83g 115%
Dietary Fiber 3.48g 14%
Protein 14.59g 29%
Vitamin C 0.5mg 1%
Iron 3.4mg 19%
Calcium 118.2mg 12%
Amount Per 100 g
Calories 455.42 Kcal (1907 kJ)
Calories from fat 199.68 Kcal
% Daily Value*
Total Fat 22.19g 49%
Cholesterol 8.05mg 4%
Sodium 509.74mg 31%
Potassium 265.65mg 8%
Total Carbs 56.26g 27%
Sugars 19.92g 115%
Dietary Fiber 2.41g 14%
Protein 10.08g 29%
Vitamin C 0.3mg 1%
Iron 2.3mg 19%
Calcium 81.7mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.2
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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