Raspberry Cranberry Gelatin Salad Recipe

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Raspberry Cranberry Gelatin Salad
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Ingredients:

Directions:

  1. Mix jello and water until dissolved.
  2. Put in refrigerator until set, but not firm (about the consistency of egg whites).
  3. Add sour cream and cranberries and beat with hand mixer.
  4. Put into 13 x 9 pan. Refrigerate for 3-4 hours or until firm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 70.2 Kcal (294 kJ)
Calories from fat 31.65 Kcal
% Daily Value*
Total Fat 3.52g 5%
Cholesterol 11.19mg 4%
Sodium 49.66mg 2%
Potassium 67.78mg 1%
Total Carbs 8.43g 3%
Sugars 6.19g 25%
Protein 1.92g 4%
Vitamin C 0.3mg 1%
Calcium 51mg 5%
Amount Per 100 g
Calories 69.73 Kcal (292 kJ)
Calories from fat 31.44 Kcal
% Daily Value*
Total Fat 3.49g 5%
Cholesterol 11.12mg 4%
Sodium 49.33mg 2%
Potassium 67.33mg 1%
Total Carbs 8.37g 3%
Sugars 6.15g 25%
Protein 1.91g 4%
Vitamin C 0.3mg 1%
Calcium 50.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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