Ras-El-Hanout Recipe

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Ras-El-Hanout
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Ingredients:

Directions:

  1. Mix all ingredients together.
  2. Store in a cool dry place.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2.05 Kcal (9 kJ)
Calories from fat 0.61 Kcal
% Daily Value*
Total Fat 0.07g 0%
Sodium 194.29mg 8%
Potassium 10.33mg 0%
Total Carbs 0.43g 0%
Sugars 0.02g 0%
Dietary Fiber 0.17g 1%
Protein 0.08g 0%
Vitamin C 0.3mg 0%
Iron 0.2mg 1%
Calcium 4.7mg 0%
Amount Per 100 g
Calories 155.56 Kcal (651 kJ)
Calories from fat 46.42 Kcal
% Daily Value*
Total Fat 5.16g 0%
Sodium 14709.73mg 8%
Potassium 781.96mg 0%
Total Carbs 32.57g 0%
Sugars 1.53g 0%
Dietary Fiber 12.73g 1%
Protein 5.87g 0%
Vitamin C 19.4mg 0%
Vitamin A 0.1mg 0%
Iron 12.6mg 1%
Calcium 352.5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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