Ranch Oyster Crackers Recipe

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Ranch Oyster Crackers
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Ingredients:

  • 3/4 cup oil

Directions:

  1. Place the oil and ranch dressing mix in a jar and screw on the lid. Shake until mixed and pour over the other ingredients. Let sit for 30 minutes and then serve. You can add 1 cup of rice chex and 1 cup of small pretzels as well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 694.55 Kcal (2908 kJ)
Calories from fat 457.92 Kcal
% Daily Value*
Total Fat 50.88g 78%
Cholesterol 2.34mg 1%
Sodium 802.45mg 33%
Potassium 117.28mg 2%
Total Carbs 53.04g 18%
Sugars 1.56g 6%
Dietary Fiber 2.2g 9%
Protein 7.17g 14%
Vitamin C 0.2mg 0%
Iron 3.6mg 20%
Calcium 17.1mg 2%
Amount Per 100 g
Calories 583.84 Kcal (2444 kJ)
Calories from fat 384.93 Kcal
% Daily Value*
Total Fat 42.77g 78%
Cholesterol 1.97mg 1%
Sodium 674.54mg 33%
Potassium 98.59mg 2%
Total Carbs 44.58g 18%
Sugars 1.31g 6%
Dietary Fiber 1.85g 9%
Protein 6.03g 14%
Vitamin C 0.2mg 0%
Iron 3mg 20%
Calcium 14.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.7
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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