Herbed Oyster Crackers Recipe

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Herbed Oyster Crackers
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Ingredients:

Directions:

  1. Toss together crackers and oil until completely coated. Add dressing mix and remaining 3 ingredients, stirring well. Spread in a single layer on an ungreased baking sheet; bake at 250° for 10 minutes. Store in an airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2233.98 Kcal (9353 kJ)
Calories from fat 2112.01 Kcal
% Daily Value*
Total Fat 234.67g 361%
Cholesterol 9.79mg 3%
Sodium 1325.17mg 55%
Potassium 137.18mg 3%
Total Carbs 44.14g 15%
Sugars 1.58g 6%
Dietary Fiber 2.07g 8%
Protein 7.13g 14%
Vitamin C 1.2mg 2%
Iron 3.6mg 20%
Calcium 36.7mg 4%
Amount Per 100 g
Calories 725.18 Kcal (3036 kJ)
Calories from fat 685.58 Kcal
% Daily Value*
Total Fat 76.18g 361%
Cholesterol 3.18mg 3%
Sodium 430.16mg 55%
Potassium 44.53mg 3%
Total Carbs 14.33g 15%
Sugars 0.51g 6%
Dietary Fiber 0.67g 8%
Protein 2.31g 14%
Vitamin C 0.4mg 2%
Iron 1.2mg 20%
Calcium 11.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 63.8
    Points
  • 66
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Total Fat

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