Ranch Dressing Recipe

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Ranch Dressing
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Ingredients:

Directions:

  1. Mash together the garlic cloves and salt until a paste is formed.
  2. Remove to a small bowl or a jar with a tight fitting lid.
  3. Add and whisk together buttermilk, lime juice, cilantro or parsley and chives until well blended.
  4. Taste and adjust the seasonings with salt and pepper.
  5. Use immediately or cover and refrigerate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 10.75 Kcal (45 kJ)
Calories from fat 4.18 Kcal
% Daily Value*
Total Fat 0.46g 1%
Cholesterol 1.68mg 1%
Sodium 16.2mg 1%
Potassium 26.28mg 1%
Total Carbs 1.12g 0%
Sugars 0.84g 3%
Dietary Fiber 0.01g 0%
Protein 0.48g 1%
Vitamin C 1.2mg 2%
Calcium 18.8mg 2%
Amount Per 100 g
Calories 56.45 Kcal (236 kJ)
Calories from fat 21.96 Kcal
% Daily Value*
Total Fat 2.44g 1%
Cholesterol 8.85mg 1%
Sodium 85.09mg 1%
Potassium 138mg 1%
Total Carbs 5.86g 0%
Sugars 4.4g 3%
Dietary Fiber 0.07g 0%
Protein 2.53g 1%
Vitamin C 6.3mg 2%
Iron 0.1mg 0%
Calcium 98.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 0
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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